First, it is the Citrus Peeler. With it, you can cut the peel of every piece of citrus fruit in a simple movement. It is very easy and smooth to use, just use the peeler to make a shallow cut in the peel across the fruit. Then, you can use it to simply remove the skin from the fruit. By making a shallow cut across the peel of the fruit using the peeler, creating a starting point for removing the skin. With a simple movement, one can then glide the peeler along the fruit, separating the peel from the fruit's flesh. It is designed specifically for citrus fruits, such as oranges, lemons, and grapefruits, which have relatively thick and textured peels. By using a specialized tool like the Citrus Peeler, one can avoid the need for a knife or your fingers to remove the peel, making the process smoother and potentially reducing the risk of injuries. Remember to exercise caution: follow the instructions provided with the Citrus Peeler to ensure safety and effective usage.
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Second, it is the Cool Plate. It consists of a base, a transparent cover and a stainless steel plate. A removable cooling element will be included, providing an ideal solution to keep the meat, fish or poultry chilled while protecting them from insects. Please take note that the cooling element needs to be kept in the freezer, and place under the plate before use. Its components include a base, a transparent cover, and a stainless steel plate. The key feature of the Cool Plate is the removable cooling element, which must be stored in the freezer and then placed beneath the plate prior to use. The cooling element helps maintain a low temperature and ensures that the food remains fresh and protected. By utilizing the Cool Plate, one can create an environment that discourages insect activity while preserving the quality of the food at the same time. It is essential to follow the instructions provided, ensuring that the cooling element is frozen and inserted correctly in order to maximize its cooling effect.
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Third, it is the Cutting Board & Tray. It features a built-in tray that allows you to quickly separate food from waste, and leaving enough space to chop food. It is also made of bamboo that is able to absorb little moisture while having natural antibacterial properties with non-slip rubber tips. 1. Built-in Tray: The cutting board has a tray integrated into its design. The tray serves multiple purposes. It provides a convenient area to collect and store the chopped or sliced ingredients, keeping them separate from any trimmings or waste produced during food preparation, and it helps maintain the cleanliness and organization in the kitchen. 2. Sufficient Chopping Space: The cutting board offers ample space for chopping food. It allows one to comfortably and efficiently prepare ingredients without the need for additional surfaces or containers. 3. Bamboo Material: The cutting board is made of bamboo. Bamboo is a popular material choice for cutting boards due to its durability, strength, and natural antibacterial properties. It is known to resist moisture absorption, which helps prevent warping or cracking. Additionally, bamboo has inherent antimicrobial properties, making it a hygienic choice for food preparation. 4. Non-slip Rubber Tips: To enhance the stability and prevent the cutting board from slipping or sliding during use, it is equipped with non-slip rubber tips. These rubber tips create friction between the board and the countertop, ensuring a secure and stable surface for chopping and cutting. Overall, the Cutting Board & Tray combines functionality and hygiene with its built-in tray, bamboo construction, and non-slip rubber tips. It aims to provide a convenient and efficient solution for food preparation tasks in the kitchen.
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Fourth, it is the Garlic Press. It is a heavy-duty garlic press with scraper that has a highly efficient pressing mechanism which works on both unpeeled and peeled garlic cloves. Additionally, it has plated pins to push excess garlic (including the last bit of garlic) through, creating less waste and makes it easier to clean the press. 1. Efficient Pressing Mechanism: The garlic press is designed with a highly efficient pressing mechanism. The mechanism allows one to crush garlic cloves quickly and with minimal effort. It is capable of pressing both unpeeled and peeled garlic cloves, saving time and hassle in the kitchen. 2. Scraper: The garlic press comes with a scraper, which is a useful addition for removing crushed garlic from the press. This scraper helps ensure that all the crushed garlic is efficiently transferred to your dish or recipe, minimizing waste and maximizing the flavour of the dishes. 3. Plated Pins: The garlic press is equipped with plated pins. These pins serve the purpose of pushing excess garlic through the press, including the last bit of garlic that may be left behind. This feature helps extract as much garlic as possible, ensuring that one get the most out of each clove. 4. Easy to Clean: The design of the garlic press takes the ease of cleaning into consideration. The plated pins mentioned earlier not only help extract garlic but also make it easier to clean the press afterward. By pushing out excess garlic, they prevent any residue from getting stuck and facilitate a more thorough cleaning process. Overall, the heavy-duty Garlic Press offers an efficient and convenient way to crush garlic cloves. With its ability to work on both peeled and unpeeled garlic, along with the inclusion of a scraper and plated pins for waste reduction and ease of cleaning, it aims to simplify the garlic preparation process in the kitchen.
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Last, it is the Melon Slicer. You can quickly cut the melon into halves in one simple movement (shell will remain intact), scoop out the seeds, and there will be slices of melon ready to be taken out. With Melon Slicer’s unique design, it allows one to cut a melon into halves in a single motion while keeping the outer shell intact. It can be especially useful if you want to use the melon as a serving bowl or a presentation piece. Once the melon has been halved, the slicer also helps one to remove the seeds easily, saving time and effort. After removing the seeds, one can use the slicer to create ready-to-serve slices of melon, making it convenient to enjoy the fruit.
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